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Recipe: Appetizing Cinnamon pancakes on coconut whey

Cinnamon pancakes on coconut whey. With a table spoon put the mixture on preheated pan. Fry both sides Decorate with Cinnamon pancakes on coconut whey. With a table spoon put the mixture on preheated pan.

Cinnamon pancakes on coconut whey I use coconut whey because I make homemade coconut yogurt and just don't want to throw out the whey left after the yogurt is done. If you are not strict vegan or you can not find coconut whey just use regular milk whey. In a small bowl, whisk together eggs and almond milk. You can cook Cinnamon pancakes on coconut whey using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Cinnamon pancakes on coconut whey

  1. It's 270 g of whole wheat flour (or any other).
  2. Prepare 250 ml of coconut whey (or milk whey).
  3. It's 5 tbsp of coconut flakes.
  4. Prepare 1 tbsp of cinnamon.
  5. You need 3 tbsp of coconut nectar (instead of sugar).
  6. Prepare 1 tsp of baking soda.
  7. Prepare of Salt on taste.
  8. Prepare of Coconut oil.

Add in coconut flour, baking powder, sea salt, and cinnamon and stir until combined and thick. Drop ¼ cup pancake batter into greased skillet, and spread into an even round circle with a spoon. Cook pancake over medium-high heat for about three minutes per side. Yummy cinnamon pancakes with a hearty blend of protein and coconut oil as a quickly absorbed protein and healthy fat.

Cinnamon pancakes on coconut whey instructions

  1. Mix flour and whey, add flakes and cinnamon, coconut nectar, salt and soda..
  2. With a table spoon put the mixture on preheated pan. Fry both sides.
  3. Decorate with your favorite fruits, berries, honey or yogurt 🤍.

Eat for fuel in the morning or before a workout. Bake on one side until the edges begin to dry, a few bubbles form on the surface, and the pancakes hold together. Gently turn the pancakes and cook the other side until firm. Cinnamon Pancakes Yummy cinnamon pancakes with a hearty blend of protein and coconut oil provide a quickly absorbed protein and healthy fat. Eat for fuel in the morning or before a workout.

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