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Easiest Way to Cook Delicious Kefta Batata (Beef Kefta with Potatoes)

Kefta Batata (Beef Kefta with Potatoes). This hearty Lebanese comfort food dish is a perfect meat and potatoes meal on a stormy March night. For the full recipe, refer to "Wadid's Kafta Batata" in. Beef Kefta Patties with Cucumber Salad.

Kefta Batata (Beef Kefta with Potatoes) Eggs are an optional but classic addition to this dish. Some versions of kefta mkaouara include onions and a little green pepper in the tomato sauce; whether or not to include them is up to you. Authentic kefta tagine recipe for Moroccan meatballs (Kefta Mkaoura) in homemade tomato sauce. You can cook Kefta Batata (Beef Kefta with Potatoes) using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Kefta Batata (Beef Kefta with Potatoes)

  1. Prepare 1 kg of mince beef meat.
  2. You need 1 bunch of parsley (chopped).
  3. It's 1 of brown onion (chopped).
  4. Prepare 2 of kgs potato.
  5. Prepare 1 of red capsicum.
  6. It's 1 of green capsicum.
  7. It's 1 of yellow capsicum.
  8. It's 3 of tomatoes.
  9. Prepare 1 tbsp of tomato paste.
  10. Prepare 1 tbsp of lemon juice.
  11. You need 1 tbsp of pomegranate molasses.
  12. You need 2 tsp of salt.
  13. It's 2 cups of water.

Poached eggs are a traditional but optional addition. Moroccan Kefta Tagine with Tomato Sauce - Kefta Mkaoura (Mkawra). It makes a superb kebab and is the foundation of other Moroccan dishes. Kefta is ground beef or lamb, typically mixed with cumin, paprika, minced onion, coriander and parsley.

Kefta Batata (Beef Kefta with Potatoes) instructions

  1. Mix mince beef with chopped parsley, 1 tsp salt, and brown onion in a bowl, mix them together..
  2. Shape the mixture with your hand,.
  3. Pre-heat a sauce pan, cook the shaped kefta meat into them until they are cooked well, place them in a tray, put aside..
  4. Peel potatoes and cut them up long thinck shape, deep fry them until they are cooked well, place them on top of the kefta meat..
  5. Cut up tomatoes and capsicums round shape, and place them on top of potatoes..
  6. Mix pomegranate molasses, lemon juice, tomato sauce, 1 tsp of salt together in a bowl, add 2 cups of water, mix them well..
  7. Pour the pomegranate mixture into a kefta tray, and bake it for 20-30 mins in 200°C heat..
  8. Kefta with potatoes is ready to serve..

The best ground beef kefta and low carb veggie pilaf for keto diet meal prep. Keftedes (Greece): Add some breadcrumbs and a little red wine to the meat mixture. Köfte (Turkey): Add some breadcrumbs and form the Before frying, you can roll the kefta in some flour and shake off the extra to help them brown. Kefta are Middle Eastern ground meat patties. Looking to amp up your beef stew but unsure where to start?

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